Description
This is option 1 - vanilla! Really wanted cheesecake, but I really don't like a lot of dough, so I decided to try to make a cheesecake-style cheesecake. That's what I got) a Big plus this cheesecake - lots of toppings, a little test)))
Ingredients
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100 г
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1 стак.
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1 ст. л.
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8 ст. л.
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3 пач.
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3 шт
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1 ч. л.
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40 мл
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2 ч. л.
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Add the butter and sour cream, mash, add water, knead the dough.
Roll into a ball for 30 minutes and put into the fridge.
Curd mix with egg, sugar and vanilla, add the starch and all is well, beat with a mixer.
The dough spread in the form.
Put in oven for 40 minutes at 200 degrees. Bon appetit!!!
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