The number of ingredients does not indicate – it all depends on how many mushrooms You collect))) the Mushrooms steeped for 4 days, changing the water 2 times a day. Wash well. Take container (where salt will be) and begin to lay out layers: a layer of mushrooms, fill with salt, again the mushrooms. Every 2-3 layers add the spices (dill, garlic, Bay leaf, peppercorns). Continue until the mushrooms – the last layer is thoroughly covered with salt. All this beauty under the press and put into a cool place (balcony, cellar, fridge) for 45 days.

Waiting until the statutory deadline, mushrooms washed, and the Gulf of cold water, steeped. At the same time you can throw in morozilnik a bottle of vodka)))

The water is drained, mushrooms sliced, add the sour cream.

Add the chopped onion half rings.

Sprinkle with herbs, get some vodka pour your man a drink and .....................listen, what You're clever and beautiful)))