Description

Outdoor lemon cake
This pie is made of a delicious shortbread base with milky lemon cream. Was made on the principle*I was blinded him from what it was*. Buy baby milk well there and stayed somewhere a liter and it had somewhere to use it)))

Ingredients

  • Margarine

    200 г

  • Powdered sugar

    100 г

  • Flour

    300 г

  • Milk

    1 л

  • Chicken egg

    2 шт

  • Sugar

    1 стак.

  • Flour

    4 ст. л.

  • Lemon peel

    1 шт

  • Lemon juice

    1 шт

Cooking

step-0
Prepare all ingredients for the dough, the butter should be at room temperature, the flour is desirable to sift through.
step-1
Margarine, beat with a pinch of salt until a creamy appearance.
step-2
Little by little dobavlaet powdered sugar (you can take and the sugar, but in most cases it crunches on the teeth when the dough is ready).
step-3
Gradually add flour in the end is the begin to knead with your hands.
step-4
Formed from the dough ball.
step-5
Wrap in plastic wrap and into the fridge for half an hour. Meanwhile start preparing the cream.
step-6
Milk in a saucepan with a thick bottom and on gas to boil. In a separate bowl, mix sugar, flour, eggs and cerdo, add a little milk, what would be better vynashivalas (I the process is not photographed, the child is distracted). As the boiling of milk in a thin stream pour in mixture of eggs, flour, etc, mix with a whisk, cook for 3-5 minutes until thick.
step-7
My cream here is so hot, whatever it turned out to be thicker increase the amount of flour. Let them cool, you can cover with cling film, that would not be brown, but I periodically stirring and the crust was not.
step-8
Take the dough out of the fridge, and start to vikladivat on the form, I'm somewhere in the 26 see the Batter can try to roll out, I failed because I was in a hurry very. Form of grease is not necessary absolutely.
step-9
Distribute with your fingers.
step-10
The dough is poured on top of the cargo, nuts, corn, peas, lentils, what is at hand. In the preheated oven for 25 minutes at 200 degrees.
step-11
I didn't pull the dough out of shape because there was no time to cool, I poured the cream directly in the form (when it's all cooled down, the dough goes without problems) In the cream chuvstvuetsa pieces of peel, who doesn't, RUB through a sieve.
step-12
Sprinkle everything with cocoa, grated chocolate, well, or what your heart desires. To ahddith in the fridge, my family and a floor of hour waited, almost immediately gobbled up.
step-13
MMM, yummy we've got (the cream climbs, because it is not frozen)
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