Description
The cake is cooked very quickly. The recipe is simple. It turns out delicious. Try to prepare. Will appeal to all.
Ingredients
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250 г
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2 стак.
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1 ст. л.
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1 ч. л.
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500 г
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3 шт
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1 стак.
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Cooking
On the table, pour the flour, add sugar, soda. mix well. From the fridge to get cream the margarine, cut it with a knife and add in the flour all mixing.
Hands to mix and grind the flour with the margarine to form a crumb. The dough topping is ready.
Heat the oven to 180-200 degrees. Pour into a baking dish half of the dough-spreading. Metal baking dish can not be lubricated. Grit to flatten and make a small rim, put the filling, then topping.
Bake the pie for 20-30 minutes until the formation of a top light yellow-brown crust.
Ready cake sprinkle with powdered sugar. You can add on top a little cinnamon or other spices. Here's a pie-cheesecake turns out. All a pleasant appetite!
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