Description
It's quick and easy, and the result is great! Tasty and fragrant. Pasta with mushrooms you can cook for dinner or serve on a festive table.
Ingredients
-
Mushrooms
350 г
-
Soy sauce
2 ст. л.
-
Pasta
200 г
-
Onion
1 шт
-
Olive oil
3 ст. л.
-
Cream
150 мл
-
Basil
0,5 ч. л.
-
Garlic
2 зуб.
-
Parmesan
2 ч. л.
Cooking
Offer this tasty and fragrant dish.
Onions cut into small cubes, fold into the bowl of the slow cooker with 2 spoons of olive oil. The mode "Roasting". 1-2 minutes. You can cook in a frying pan and a saucepan, but I was comfortable in the slow cooker.
Cut oyster mushrooms into thin slices. Send to the onions.
Fry the onions with the mushrooms for about 9 minutes or until "Golden".
Until the mushrooms are cooked, cook the pasta in salted water. Drain the water, add 1 tablespoon of oil, stir and cover.
The mushrooms pour in the soy sauce.
Add the cream, chopped garlic, dried Basil. To hold, stirring, another minute or two.
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.