Description
There are many interesting and tasty recipes for this dish, but I still venture to expose a version of the meatballs that I make for a long time. The recipe book can't remember what.
Ingredients
-
Fish
0.5 кг
-
Potatoes
1 шт
-
Chicken egg
2 шт
-
Parsley
1 ст. л.
-
Spices
1 ч. л.
-
Garlic
0.5 ч. л.
-
Crackers
0.5 стак.
-
Vegetable oil
Cooking
Grind the fish fillets in foodprocessor. Peel the potatoes and boil, to turn into a puree. All the ingredients (except the breadcrumbs and vegetable oil), mix thoroughly.
Should be a cool mix if it's not possible to add the breadcrumbs. Mold patties and fry on both sides until Golden brown. Bon appetit!!!!!!!
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