Description
Pancakes can be different. These potato with fish with sour cream sauce with fresh cucumber and dill. Fresh greenhouse cucumbers since the days of the USSR I have been associated with this time of year. And to buy them we started from March to the feast.
Ingredients
-
Potatoes
600 г
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Onion
1 шт
-
Chicken egg
1 шт
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Flour
1,5 ст. л.
-
Dill
30 г
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Tuna
1 бан.
-
Salt
2 ч. л.
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Vegetable oil
3 ст. л.
-
Sour cream
200 г
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Cucumber
1 шт
Cooking
Boil potatoes in salted water until tender. Hot mash into a puree.
Onion peel, chop.
In skillet, heat vegetable oil, fry the onions until Golden brown. To cool down a bit.
Dill wash, dry, chop.
Tuna to get out of the jar, mash with a fork.
Mix egg, fried onions, half of the dill, tuna and flour with the potatoes. If necessary - salt.
The remaining oil heat in the pan. Spread in the pan, formed into pancakes and fry on both sides until Golden brown.
For the sauce fresh cucumber RUB on a coarse grater. Mix with dill and sour cream. Salt.
Serve pancakes with sauce. Bon appetit!
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