Description
Airy and delicious that is!
Ingredients
-
Flour
200 г
-
Sugar
75 г
-
Chicken egg
1 шт
-
Milk
175 мл
-
Butter
125 г
-
Raspberry
100 г
-
Leavening agent
2 ч. л.
Cooking
Sift the flour with the baking powder, sugar in a bowl and mix well.
Whip the powdered egg with milk and melted butter.
Mix all dry ingredients until smooth.
Enter the raspberries (I have frozen).
Bake for 20-25 minutes, until the cake will not become Golden. Allow to cool.
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.