Description

Eateries buns with bacon and cheese
Very cute little muffin is good for dinner or just for a snack. If you have guests at the door, they will rescue you. You can take them with you on a picnic. When you use prepared puff pastry cooking takes very little time.

Ingredients

  • The dough is flaky unleavened

    300 г

  • Bacon

    50 г

  • Cheese

    50 г

  • Green onions

    3 веточ.

  • Yolk egg

    1 шт

Cooking

step-0
Preheat the oven to 180 degrees. Fry bacon on a dry pan until it becomes crispy, place it on a napkin to remove excess fat. When the bacon has cooled, mangled his hands into small pieces. Slice the green onion into thin rings.
step-1
Roll out the dough into a rectangle about the size of 20x30 cm and thickness of 3-4 mm. Sprinkle the dough with bacon, cheese and onions.
step-2
Starting with short side roll the dough into a tight loaf. With a sharp knife cut the roll into pieces with a thickness of 2-2,5 see
step-3
Put the rolls on a baking sheet and bake until Golden brown.
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