Description
Festive, bright, colorful, appetizing, quick and tasty.
Ingredients
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150 г
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1 шт
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1 ст. л.
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220 г
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400 мл
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180 г
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Cooking
Wash rice and boil in salted water until tender, on low heat 25 min. then rinse! and leave to cool.
Frozen vegetables to thaw slightly. Onion finely chop and fry on Rast. oil with vegetables 8-10 minutes to Season the vegetables to your taste, salt, pepper, curry, nutmeg. nut.
On a work surface to put the foil on top of plastic wrap. The cooled rice is spread on a film formed by a rectangular layer of 5-7 mm thick.
On top of the rice spread thinly sliced ham.
For the ham spread roasted vegetables.
Wrap carefully into a roll.
Wrap the foil and remove in the cold for 30 min.
Before serving, decorate to your liking. You can just grate 100g of cheese and sprinkle on top.
With a sharp knife cut into serving pieces and serve.
Happy holiday dear cooks!
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