Description
Before doing the roll without roasting, and recently decided to change a little the recipe. And it turned out very tender, soft and delicious!!!
Ingredients
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Pita
1 шт
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Crab sticks
100 г
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Dutch cheese
150 г
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Chicken egg
5 шт
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Greens
50 г
-
Milk
100 мл
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Mayonnaise
-
Flour
2 ст. л.
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Vegetable oil
Cooking
Greens finely chop. Eggs to boil. Grate on a coarse grater eggs, cheese and crab sticks.
Lubricates the first sheet of lavash mayonnaise (lightly so a thin layer) and sprinkle with herbs.
Put on top of the second sheet, coat with mayonnaise and sprinkle with cheese.
The third leaf, mayonnaise and crab sticks.
The fourth sheet of pita bread, mayonnaise and an egg on top.
Very carefully turn the roll, so as not to tear the pita.
Wrap in plastic wrap and put into the freezer for approximately 30 minutes.
Start to make the batter for the contents. For this mix eggs with milk and add flour.
Get the roll, remove the cling film. Cut into pieces about 2 cm, dip in the dough and send in preheated skillet with butter. The rest of the test (if there are) pour on top of roulette. Fry on both sides until Golden brown.
Good both hot and cold. Bon appetit!
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