Description
Simple and very tasty pie with meat for the whole family.
Ingredients
-
Milk
150 мл
-
Water
150 мл
-
Yeast
11 г
-
Flour
400 г
-
Sugar
2 ч. л.
-
Vegetable oil
2 ст. л.
-
Minced meat
400 г
-
Onion
1 шт
-
Chicken egg
1 шт
-
Black pepper
-
Salt
1 ч. л.
Cooking
Prepare the necessary ingredients.
To prepare the dough for the warm water pour in the milk, add sugar, salt, egg, 1/2 part flour, mix thoroughly.
After 30 minutes, here's the fluffy sourdough is ready.
Add the remaining flour, knead right in the bowl and give the dough to rise.
Prepare the filling for this the finely chopped onion fry beef in vegetable oil until soft, sprinkle with salt and add ground black pepper to taste.
The dough is distributed on the form (diameter 25 cm) greased with vegetable oil, forming the sides, spread the filling.
The edges of the bumpers podnimaem so that inside, they were filling.
Bake in the oven for 25-30 minutes at 200 degrees.
The cake is ready.
Bon appetit!
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