Description

Salmon in lime juice, baked with apples
Autumn ripening Antonovka. Highly recommend to cook the fish in an unusual Duo with these apples - tasty, tender and very flavorful!

Ingredients

  • Salmon

    300 г

  • Lime

    1 шт

  • Apple

    2 шт

  • Parsley

    1 пуч.

  • Marjoram

    3 ч. л.

  • Chili

    1/3 ч. л.

  • Anis

    3 шт

  • Sunflower oil

    1 ст. л.

  • Salt

    1 ч. л.

Cooking

step-0
Salmon salt and pepper, sprinkle with oregano, pour the lime juice and leave for 10 minutes.
step-1
Apples cut in half, remove the seeds and cut into thin slices; parsley chopped.
step-2
Form for baking grease with oil, put 1/2 of the apples. Apples, salt, sprinkle with oregano, they put the fish, sprinkle with herbs.
step-3
Up fish to put the second part of the apples, salt, sprinkle with marjoram. Put asterisks anise, drizzle with all the oil.
step-4
Cook in preheated oven (200 degrees) - 20 to 30 minutes. Serve slightly cooled.
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