Description
If you have forgotten the pineapple... :) the Recipe is more worthless than standing, but suddenly someone come in handy... especially canned pineapple is now inedible, and this kompotik, depending on the amount of sugar, perfect replacement for them. Well, or just treat the kids of vkusnogo!!!
Ingredients
-
Pineapple
1 шт
-
Sugar
250 г
Cooking
Oddly enough, this recipe doesn't rush to fill this gap. Here I have a pineapple. Untreated it weighs 1 kg 50 g. what will go in the compote, 450 g. what can you do so many scraps! So, put to boil water, 1.5 liters.
Not my pineapple, cut the top and bottom, peel them (or what he's covered).
Cut lengthwise into 4 pieces, cut out the core (it is hard, fibrous and unsuitable food).
Get 4 piece, they are something we my thoroughly!
Cut into cubes and put in a pan with boiling by this time, and boiling water.
Add the sugar. Taste for sweetness and stir. With the amount that I have indicated, it is not very sweet, for the sweet tooth you can add sugar, or reduce the amount of water. My husband was asked to make neprimerno and more of vrapcici. Once it boils, stir and remove from heat. 20 minutes allotted for cooking, gone, but please, give it to infuse for compatico and eat! Bon appetit!
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