Casserole with Brussels sprouts and chicken

Description

"Light" but delicious version of the casserole with Brussels sprouts. Preparing a sample, liked it. I hope like You!

Ingredients

Brussels sprouts

200 г
Chicken fillet

300 г
Chicken egg

2 шт
Milk

1/2 стак.
Broth

100 г
Cheese

80 г
Onion

1 шт
Vegetable oil
Salt
Black pepper
Nutmeg

Cooking

Chicken fillet and boil in slightly salted water for 15 -20 minutes.

In another saucepan, boil cabbage in salted water until semi cooked (7 minutes).

At this time, peel the onion and cut it into half rings. In a pan heat the tablespoon of vegetable oil and fry the onion until Golden brown.

Prepare the sauce. To do this, mix eggs, broth, milk, salt, pepper, nutmeg.

Grate cheese on a coarse grater.

By this time the chicken is cooked, take and mode medium-sized pieces. Turn on the oven at 180 degrees.

Put in a baking dish : chicken, onion and Brussels sprouts on top of the filling and the final touch-cheese. The form put into the preheated oven (180 degrees for 15-20 minutes). Casserole is ready! Eat with sour cream, delicious. Next time will add more tomatoes, I think it will be) Bon appetit!

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