Description
When there is not much time for cooking, this recipe saves me! Delicious cutlets can be served as a side dish well and put on a sandwich. Delicious both cold and hot.
Ingredients
-
Minced chicken
500 г
-
Onion
1 шт
-
Garlic
3 зуб.
-
Greens
1/2 пуч.
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Potato starch
2 ст. л.
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Chicken egg
1 шт
-
Salt
-
Allspice
-
Vegetable oil
-
Bread
100 г
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Milk
50 мл
Cooking
So, the first thing soak the bread in milk or water. Clean and chop onions, garlic and herbs (if you don't have a blender then finely chop, if there is, then do not bother and cut into big pieces)
To the bread add the onions, garlic and herbs.
Divide blender. It turns out that's the mass. Add it to minced chicken.
In the resulting mass, break one egg (I just got 2 yolks) and put a couple tablespoons of potato starch. If You think what happened liquid weight, add more starch. Sprinkle with salt and pepper.
Spread on a heated pan with a spoon and fry until then, until browned. Enjoy the cakes! Bon appetit!
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