Description
Hash I love everything - especially in the heat. But the HASH - hash strife. A variant on the old recipe of kvass making. The manufacture is described in the book the publisher Sytin, for 1886
Ingredients
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Chicken egg
по вкусу
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Sausage
по вкусу
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Sausage
по вкусу
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Beef
по вкусу
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Onion
по вкусу
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Cucumber
по вкусу
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Garlic
1 зуб.
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Dill
по вкусу
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Parsley
по вкусу
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Black pepper
по вкусу
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Allspice
по вкусу
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Potatoes
по вкусу
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Bread
800 г
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Water
6 л
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Sugar
2 стак.
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Sourdough
1 стак.
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Cumin
50 г
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Sour cream
по вкусу
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Greens
по вкусу
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Salt
по вкусу
Cooking
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