Description
Very bright, delicious soup! To cook quickly and easily!
Ingredients
-
Pepper
2 шт
-
Onion
1 шт
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Olive oil
2 ст. л.
-
Broth
600 мл
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Garlic
1 зуб.
-
Lemon juice
2 ст. л.
-
Spices
Cooking
Pepper wash, cut in half' lay slices down on a baking sheet and bake under the grill 10 minutes' then remove the skin.
In two containers with oil and fry half of onion and garlic' then add separately the red and yellow pepper' simmer 5 min.
Pour 300 ml of broth' 1 tbsp lemon juice' simmer for another 7 minutes Then do 2 kinds of puree' salt' pepper and put in the cold for 2 hours. Slowly and carefully pour into bowls, decorate with mint and eat! Bon appetit!
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