Description
In the heat of summer, this friedge will quench hunger and thirst, and very refreshing!
Ingredients
-
Beets
2 шт
-
Potatoes
6 шт
-
Chicken egg
3 шт
-
Cucumber
8 шт
-
Radishes
15 шт
-
Greens
2 пуч.
-
Ayran
1,5 л
-
Yogurt
1 л
-
Chicken breast
1 шт
Cooking
Potatoes, eggs and beets boil. Clear and cool in the refrigerator.
Vegetables and herbs wash, dry.
Greens cut, slightly season with salt.
Cucumbers and radishes cut into cubes.
Add the chopped eggs, boiled chicken breast, potatoes and beets.
Mix well.
Pour a mixture of yogurt and low calorie yogurt and infuse in the fridge for at least an hour.
Bon appetit!
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