Description

The rolls and Maki sushi
Since I am a fan of not only meat, but also fish, in this regard could not put the option of sushi from his notebook. And then he was so old and battered, and then the recipe will serve not only me. BON APPETIT

Ingredients

  • Figure

    500 г

  • Nori

    5 шт

  • Vinegar

    7 ст. л.

  • Wasabi

  • Soy sauce

    1 ч. л.

  • Ginger

  • Red sweet pepper

    1 шт

  • Cucumber

    1 шт

  • Salmon

    250 г

  • Sugar

    3 ст. л.

Cooking

step-0
Our ingredients are.
step-1
Chop the vegetables and fish as in the photo. Recipe for boiling rice wrote, as found on the website closest option http://www.povarenok .ru/recipes/show/589 56/.
step-2
On a special Mat, put a sheet of nori. Soaking hands in a solution of vinegar with water (1:2), put boiled rice, not reaching the edges of 1-2 cm.
step-3
On the edge of the shed, striped soy sauce (optional). Put the pepper, cucumber and fish with wasabi and wrap tightly.
step-4
Give to lie down for five minutes and cut with a sharp knife, oiling the knife with a solution of vinegar and water (1:2)
step-5
Served with pickled ginger and soy sauce. BON APPETIT
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