Description
Tender delicious sauce based on cheese, includes the chicken, serve with long pasta. The recipe is derived based on the study of Italian pasta recipes. You can cook in a microwave oven.
Ingredients
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100 мл
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2 ст. л.
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100 г
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3 зуб.
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170 г
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1 пуч.
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Cooking
1. Choose a deep bowl (suitable for microwave), pour the milk.
2. RUB cheese on a coarse grater.
3. Fill the cheese into the milk.
4. Finely chop the herbs and garlic are added to the mass.
5. Brisket cut optional - diced (then in the sauce it will be) or split fibers (the sauce will be more homogeneous).
6. Add the brisket to the ground. Put in microwave mode microwave for 2 minutes. Take out, stir and another 2 minutes. The sauce is ready. Serve hot with any kind of pasta. Feel like in an Italian restaurant! For lovers of piquancy, you can add the flavoring hops-suneli, and smoked for the flavor.
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