Description
Offer not a complex casserole. It is suitable for Breakfast and lunch.
Ingredients
-
Buckwheat flour
250 г
-
Sausage
4 шт
-
Bacon
3 ломт.
-
Onion
1 шт
-
Milk
0,5 л
Cooking
Onions finely shred. Bacon cut into cubes and fry in hot oil 5-6 minutes Add the onion and cook for another 5-6 min.
Bring the milk to boil. Add buckwheat flour and heat for 1-2 min stirring constantly with a whisk. Get a thick dough. The dough and season with salt and pepper.
The dough mixed with fried onions and bacon. Form grease with oil, where grilled onions and bacon. Put the dough.
Sausage to cut the "noses" and put on the dough sausage ( it took me 4,5 PCs.). Preheat the oven to 200t.
Bake 30 minutes, until Golden brown.
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.