Description
Buns to the soup, a La dumplings. Based on the recipe "Brioche "sissy"" thank you for the inspiration.
Ingredients
-
Milk
250
-
Yolk egg
2 шт
-
Butter
100 г
-
Salt
0,5 ч. л.
-
Pumpkin
150 г
-
Yeast
20 г
-
Flour
600 г
-
Sour cream
200 г
-
Dill
-
Garlic
2 зуб.
-
Salt
Cooking
Mix all ingredients for dough except flour.
Enter the flour, knead the dough, cover and let rise until increase in 2 times.
Dill chop, garlic to crush. Mix all the ingredients for the filling.
Roll the dough to a thickness of 1 cm and Spread the filling over the dough.
Roll the dough into a loaf. Cut into pieces.
Each piece can take from one side (the bottom bun)
Buns spread in a greased form, cover and leave for 20 minutes to approach. Lubricate if desired, egg. Bake for 20 minutes 200-220 degrees.
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.