I took the remnants of ricotta cheese and cream cheese its cooking in equal proportions.

Cheeses to combine, grind, add sugar, egg white, cocoa powder, mix well.

The finished puff dough to roll out, divide in two, to give him some rest, covered with foil or towel. On a single layer cream cheese, cover with second slice into squares or rectangles. Brush with beaten egg yolk. In the center of each piece put a tea spoon of the cream. To connect the corners and put in a muffin tin.

Bake at 180 degrees until cooked. After removing from the oven, cool on wire rack. Sprinkle with powdered sugar or cocoa powder. I added in powder rubbed candied tangerines. When preparing their first time in microst (link to recipes at the end of the recipe) - dry, found them the application is now always at hand ready for the sweet flavor of home cooking. For the recipe thank Svetlana "wives of Wives"! In General, help yourself!