Description
My perfect Breakfast - freshly baked scones with cheese and ham with a Cup of coffee.
Ingredients
-
Bran
150 г
-
Flour
200 г
-
Yogurt
150 мл
-
Chicken egg
2 шт
-
Salt
-
Sugar
-
Vegetable oil
50 мл
-
Cheese
100 г
-
Ham
100 г
-
Sundried tomatoes
10 шт
-
Chicken egg
1 шт
-
Mac
2 ст. л.
Cooking
Yogurt whipped with eggs and vegetable oil.
In the mixture add the sifted flour and bran.
Knead elastic dough that does not stick to hands. Roll into a ball, cover with a towel and leave at room temperature for 10-15 minutes.
Cheese and ham to grate on a coarse grater.
Sun-dried tomatoes, chop (with knife or blender).
Mix cheese, ham and tomatoes.
Divide the dough into 8-10 parts, each part roll into a ball.
The balls of dough roll out into circles with a diameter of 10-12 cm In the center put 1 tbsp filling.
To form the rolls, lay them on the floured baking sheet.
Each bun brush with beaten egg, sprinkle with poppy seeds. Preheat the oven to 180 gr., bake for 15-20 minutes until Golden color.
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