Description
Very little time is left until Easter and many Housewives have made a list of necessary products. This is one of the oldest family reunions and want their loved ones to share your delicious homemade cake. Cooking with joy
Ingredients
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Flour
1400 г
-
Chicken egg
5 шт
-
Yolk egg
2 шт
-
Sugar
250 г
-
Milk
1 стак.
-
Yeast
50 г
-
Butter
150 г
-
Candied
100 г
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Nutmeg
0.5 ч. л.
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Salt
0.5 ч. л.
-
Lemon peel
1 шт
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Cognac
50 мл
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Egg white
2 шт
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Powdered sugar
1 стак.
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Vanilla sugar
1 пач.
Cooking
Products for cooking
Dissolve the yeast with 50 g of sugar in half a glass of warm milk and set aside for 20-30 minutes for fermentation (waiting for creamy thickness)
Whisk 5 eggs and 2 egg yolks with the sugar (200 g)
Then add the remaining half Cup of warm milk, vanilla sugar, nutmeg, zest, cognac and candied fruit (you can get raisins and nuts), stir
In the sifted flour pour melted butter and remaining "liquid mixture". All gently stir
Knead the dough (so the dough does not stick to hands, use vegetable oil). Be patient and eventually it will lag behind the hands. Put the dough into the proofing in a warm place for 1-1.5 hours
The dough came, now spread it in the prepared forms. I used shapes from parchment paper. And again put for 30 minutes in a warm place for our dough
You can now bake in preheated oven at 170-180 degrees for 40 minutes (baking time depends on size of cakes)are Small 20-25 minutes
I got 4 Easter at 500-600 g For the glaze, whisk 2 protein in a lush foam and gradually add the powdered sugar. Decorate with candied fruit and sprinkles confectionery
Help yourself and be happy!
Bon appetit!
A new batch
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