Description
Needed recipe: easy to prepare, easy to stomach, easy to the wallet. Did it! Very gently.
Ingredients
-
Salmon
400 г
-
Lemon juice
5 ст. л.
-
Olive oil
5 ст. л.
-
Sugar
1/3 ч. л.
-
Parsley
5 шт
-
Cream
130 мл
-
Yolk egg
1 шт
-
Dill
0.5 пуч.
-
Salt
-
Pepper white
1 г
Cooking
Products. Lemon juice mixed with pepper, sugar, parsley and oil. Put the fish in the marinade and chill for 10 - 15min.
The oven to turn on at 130 g. the Pan vystelit foil and put the fillet on it. Close foil fish in the first 10 mins Then another 10 min without the foil.
Here's she's ready.
While the fish is baking - prepare sauce. Mix all and, with constant stirring on small fire boil until your desired consistency.
Cook the rice. Spread on plates of salmon and rice, pour the sauce. Our light, delicate fish ready! Enjoy!
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